جاب الله, . (2018). Economic Evaluation of Olive Crop in Bear Alabd التقييم الاقتصادى لمحصول الزيتون في بئر العبد. Journal of Agricultural Economics and Social Sciences, 9(12), 899-902. doi: 10.21608/jaess.2018.35875
داليا جاب الله. "Economic Evaluation of Olive Crop in Bear Alabd التقييم الاقتصادى لمحصول الزيتون في بئر العبد". Journal of Agricultural Economics and Social Sciences, 9, 12, 2018, 899-902. doi: 10.21608/jaess.2018.35875
جاب الله, . (2018). 'Economic Evaluation of Olive Crop in Bear Alabd التقييم الاقتصادى لمحصول الزيتون في بئر العبد', Journal of Agricultural Economics and Social Sciences, 9(12), pp. 899-902. doi: 10.21608/jaess.2018.35875
جاب الله, . Economic Evaluation of Olive Crop in Bear Alabd التقييم الاقتصادى لمحصول الزيتون في بئر العبد. Journal of Agricultural Economics and Social Sciences, 2018; 9(12): 899-902. doi: 10.21608/jaess.2018.35875
Economic Evaluation of Olive Crop in Bear Alabd التقييم الاقتصادى لمحصول الزيتون في بئر العبد
قسم الدراسات الاقتصادية– شعبة الدراسات الاقتصادية والاجتماعية – مرکز بحوث الصحراء
Abstract
Olive is the most important crop for the domestic consumption, in addition to export importance and its role in providing foreign currency .North Sinai has thousands of cultivated areas of live crop in different regions in North Sinai governorate which considered is one of the best olive types at the Egypt governorates level .Olive of Sinai has 32 feeding elements but the olive on all the world has 17 feed elements only (???)..The study aimed to, estimate the relative importance of the fruitful areas at the national and local levels, identify the description of personal and socio-economic characteristics olive crop farmers, and assess the crop production costs and expected returns, The fruitful areas of Bear EL Abd reached about (32%) from the total fruitful area in North Sinai governorate so Bear EL Abd was selected to be the research area(?) (60) farmers of olive crop were chosen because of the security situations in the study area. The surveyed data resulted that, majority of farmers (65%) had farm size greater than 20 feddan , (25%) had farm size between( 10-20) feddan and (10%) of farmers had farm size less than 10 feddan, the costs of olive crop cultivated were total variable costs and total fixed costs about 11500 LE/feddan ,but the total fixed costs about 9000 LE/feddan. The total variable costs accounts almost(56%) of the total costs,. The total cost of labor accounts for 39% of the variable cost, the total revenue was 38500L.E\feddan L.E\feddan, the returnonL.E. invested was 90 L.E\feddan.
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